855-487-7888

NOTICE: To protect the health, safety, and well-being of our community and prevent the spread of COVID-19, The Sweet Spot is closed until further notice.

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Welcome to The Sweet Spot

You can always find something delicious at The Sweet Spot. Take some time to unwind in our cafe and enjoy our world-class confections.

Fall Hours 2022:

Monday: 9am — 2pm
Tuesday: Noon — 2pm
Wednesday-Friday: 9am — 2pm

The Sweet Spot is part of the Culinary Institute of Michigan, and may close or change hours during holidays or school breaks. For information, call The Sweet Spot at (231) 777.6620.

Location

336 West Clay Ave
Muskegon, MI 49441
(231) 777.6610

The Sweet Spot is located on the street level of the Culinary Institute of Michigan.

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Our Delectables

Treat yourself to some fresh baked goods and chocolate specialties from The Sweet Spot. Each day, our display case offers something different, the delicious result of what our students are studying in class.

In addition to coffees, teas and espresso drinks, you will typically find:

  • Specialty pastries (with something new to sample every few days)
  • Cookies, muffins, and scones
  • Baguettes

Download The Sweet Spot Menu.

At this time, baked goods, cakes, and other desserts are not available for special orders from The Sweet Spot.

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About The Sweet Spot

The Sweet Spot is an inviting, comfortable setting in downtown Muskegon where you can enjoy a taste of something special with your coffee, tea, or espresso drink. Or take our fresh baked goods and chocolate specialties home to enjoy with family and friends.

Our fresh pastries, breads, and chocolate confections are all made by students in the Baking and Pastry program of the Culinary Institute of Michigan as they learn new techniques and complete their curriculum from recipes developed by CIM’s award-winning chefs.

The baked goods sold at The Sweet Spot are provided by the Baking & Pastry students at the Culinary Institute of Michigan as they learn new techniques and complete their curriculum.

The Culinary Institute of Michigan is part of the Baker College system. In CIM’s state-of-the-art facilities, students train under award-winning chefs and instructors to learn both the art and business of the food service industry.

855-487-7888

Welcome to The Sweet Spot

You can always find something delicious at The Sweet Spot. Take some time to unwind in our cafe and enjoy our world-class confections.

Fall Hours 2022:

Monday: 9am — 2pm
Tuesday: Noon — 2pm
Wednesday-Friday: 9am — 2pm

The Sweet Spot is part of the Culinary Institute of Michigan, and may close or change hours during holidays or school breaks. For information, call The Sweet Spot at (231) 777.6620.

Location

336 West Clay Ave
Muskegon, MI 49441
(231) 777.6610

The Sweet Spot is located on the street level of the Culinary Institute of Michigan.

Our Delectables

Treat yourself to some fresh baked goods and chocolate specialties from The Sweet Spot. Each day, our display case offers something different, the delicious result of what our students are studying in class.

In addition to coffees, teas and espresso drinks, you will typically find:

  • Specialty pastries (with something new to sample every few days)
  • Cookies, muffins, and scones
  • Baguettes

Download The Sweet Spot Menu.

At this time, baked goods, cakes, and other desserts are not available for special orders from The Sweet Spot.

About The Sweet Spot

The Sweet Spot is an inviting, comfortable setting in downtown Muskegon where you can enjoy a taste of something special with your coffee, tea, or espresso drink. Or take our fresh baked goods and chocolate specialties home to enjoy with family and friends.

Our fresh pastries, breads, and chocolate confections are all made by students in the Baking and Pastry program of the Culinary Institute of Michigan as they learn new techniques and complete their curriculum from recipes developed by CIM’s award-winning chefs.

The baked goods sold at The Sweet Spot are provided by the Baking & Pastry students at the Culinary Institute of Michigan as they learn new techniques and complete their curriculum.

The Culinary Institute of Michigan is part of the Baker College system. In CIM’s state-of-the-art facilities, students train under award-winning chefs and instructors to learn both the art and business of the food service industry.